Safety, compliance, and peace of mind for every hospitality business.
In the hospitality industry, trust and safety aren’t optional – they’re everything. At Complete Food Safety, we help restaurants, hotels, schools, care homes, and more stay fully compliant with food safety and health and safety standards – so you can focus on delivering exceptional guest experiences.
Our Hospitality Compliance Services
With decades of experience supporting businesses like yours, we ensure you meet all regulatory requirements while helping you achieve and maintain a 5-star hygiene rating.
We believe compliance should be smart and efficient, not burdensome. That’s why we create bespoke solutions tailored to your specific needs – avoiding unnecessary spending, tasks, or paperwork. By focusing on what truly matters, we help you protect your staff, your customers, and your reputation, while ensuring your operations meet the highest standards of best practice.
Food Safety Management System
A cornerstone document for any hospitality business, created by experts laying our food safety policies and procedures bespoke to your business.
Health and Safety Management System
Prevent accidents and injuries by implementing tailor-made policies and procedures developed by leading health and safety experts.
HACCP Plan & Compliance
Impress the EHO during your next inspection with an expertly written, preventive approach to food safety.
Due Diligence Diaries
Record and manage your food safety and operational checks with ease in a clear format approved by EHO’s.
Food Safety Auditing Services
Ensure compliance, work with a dedicated consultant to ensure you are operating safety and fly through your next inspection.
Risk Assessments
Mitigate risk factors, safeguard your business and adhere to the law.
Training
Food safety and health & safety begin with a knowledgeable team. Explore our award-winning online and in-person training courses.
Help Line
Inspection gone wrong, or food safety incident with a customer? No need to suffer alone – rest ease knowing you have expert consultants on hand 24/7 to advise you.
Case Study
Smith and Brock
Smith and Brock was established by two brothers in 2016 as a wholesaler of fresh fruit and vegetables, dairy, dried goods, and fine foods based in London.
Case Study
Valimex
The Thakrar family acquired Valimex in 2012, bringing with them a strong background in importing fresh produce.
Tool
hubl
Stay on top of food safety with real-time compliance tracking-loved and trusted by EHOs nationwide.
Warehousing & Distribution
Fresh Produce Storage & Distribution
Ambient Storage & Distribution
Packaging Manufacturing
Food Manufacturing
Hospitality
Education
Healthcare
BRCGS Food Safety Certification
BRCGS Packaging Certification
Storage & Distribution Certification
Agents & Brokers Certification
